Delicious Blueberry Cream Cheese Muffins

Wait until you try these moist, tender, ultra blueberry, sweet cream cheese filled, topped with a delicious brown sugar streusel, muffins! They are exploding with yummy flavor in every bite! Perfect for breakfast or for when you just want a pick-me-up during the day.

Did you know blueberries can help heart health, bone strength, skin health, blood pressure, diabetes management, cancer prevention, and mental health? Just one cup of blueberries provides 24% of a persons recommend daily allowance of vitamin C!

Streusel Ingredients

• ⅔ cup Flour

• ⅓ cup Brown sugar

• ¼ teaspoon Salt

• ½ cup Butter

Muffin Mix Ingredients

• 1 cup Flour

• ¼ teaspoon Salt

• 1 teaspoon Baking Powder

• ¼ cup Vegetable Oil

• ½ cup Sugar

• 1 pc Egg

• ½ teaspoon Vanilla

• ½ cup Greek Yogurt

• 1.5 cup Blueberries

Filling Ingredients

• ⅔ cup (150 g) Cream cheese

• 3 tablespoon Sugar

• 1 teaspoon Vanilla

• 1 teaspoon Starch

Glaze Ingredients

• ½ cup Powdered Sugar

• 1-2 teaspoon Milk

Instructions

1. Prepare all ingredients.

2. Mix everything for the streusel, grind into crumbs.

3. For the muffin mix, combine all dry ingredients.

4. Mix all other ingredients and combine them with dry ones. Mix well.

5. Beat everything for the filling.

6. Put the muffin mix into paper muffin cups, make a recess. Put the filling and some berries in it, sprinkle with streusel and put some berries on top.

7. Bake in the oven at 180 degrees for 25 minutes. Cool down.

8. Mix everything for the glaze, pour over the muffins.

IF YOU LIKE THESE YUMMY BLUEBERRY MUFFINS, CHECK OUT SOME OTHER DELICIOUS BLUEBERRY-FILLED TREATS AND DESSERTS!

BE SURE TO GIVE THESE HAM, EGG, AND CHEESE MUFFINS A TRY FOR A SAVORY BREAKFAST MUFFIN OPTION!

ANOTHER GREAT BREAKFAST OPTION ARE THESE EASY TO MAKE FREEZER BREAKFAST BOWLS.