Go Back
Print Recipe
5 from 1 vote

Easter Cream Cheese Ball

Ingredients

  • 2 8 oz. packages of cream cheese
  • 1 stick butter softened
  • 2 tbsp. powdered sugar
  • ½ c. mini chocolate chips
  • ½ c. and 1 bag of white chocolate easter M&M's
  • chocolate candy robin eggs
  • vanilla wafers
  • graham crackers

Instructions

  • Place cream cheese, butter, powdered sugar, chocolate chips, and ½ a cup of M&M's into a large mixing bowl.
  • Blend all ingredients well.
  • Roll blended ingredients into a ball.
  • Place candy robin eggs around the bottom of the cheese ball.
  • Cover the rest of the cheese ball in M&M's.
  • Refrigerate for 1 to 2 hours.
  • Serve with Vanilla Wafers and Graham Crackers.
  • ENJOY!